Frost of May 16

decreased our harvest by 80%
loss of grapes (lbs)


Cayuga White
Seyval Blanc
St. Vincent

We should have harvested 30,000 pounds and ended up with around 4,700 due to the may 16th frost. weather, weather, weather.

August 31
2 tons of Seyval Blanc harvested by 18 people

September 1
Traminette harvesting: 300 pounds. Will be a dessert wine with no tasting next spring.

September 13
200 pounds of Noiret for a sweet red. 1,000 pounds of Cayuga White was harvested.

September 20
1,500 pounds of St. Vincent was picked and delivered from two Kansas Vineyards.

September 28
35 bushels of apples picked from our trees to make 60 gallons of juice.

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